Beer Captured
Beer Captured Homebrew Recipes for 150 World Class Beers PThis book contains 150 homebrew recipes for brewing clones of the great beers of the world. Recipes are included in three formats, extract, mini-mash and all grain, appealing to all level of brewers. With each recipe helpful hints are provided, along with serving glass and temperature and food suggestions. Charts provided are: mash guidelines, beer style and famous beer region mineral,water modification, beer style guidelines, hop chart and reference guide, grain, malt, sugar, adjunct, and yeast chart and reference guide. There is also a cooking with beer chapter titled “The Marriage of Food and Beer”.
Re-creations of brands such as Sam Adams, Sierra Nevada, Guinness, Foster’s, and more.P
Well over 100 extract, mini-mash, and all-grain recipes that will allow homebrewers to duplicate their favorite award-winning American and Canadian microbrewery beers.