Beer Captured

posted on June 1, 2009 in Recipes

Beer Captured Homebrew Recipes for 150 World Class Beers PThis book contains 150 homebrew recipes for brewing clones of the great beers of the world. Recipes are included in three formats, extract, mini-mash and all grain, appealing to all level of brewers. With each recipe helpful hints are provided, along with serving glass and temperature and food suggestions. Charts provided are: mash guidelines, beer style and famous beer region mineral,water modification, beer style guidelines, hop chart and reference guide, grain, malt, sugar, adjunct, and yeast chart and reference guide. There is also a cooking with beer chapter titled “The Marriage of Food and Beer”.

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30″ Wood mash mixing paddle beer making home brewing

posted on May 24, 2009 in Uncategorized

US $22.99
End Date: Saturday Jun-06-2009 8:01:00 PDT
Buy It Now for only: US $22.99
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The New Complete Joy of Home Brewing

posted on May 21, 2009 in Recipes

PStouts, ales, lagers, porters, bitters, pilseners, specialtybeers, and meads. . .they’re all remarkably easy to make! WithIThe New Complete Joy of Home Brewing/I — acclaimed by criticsand amateur brewmeisters alike as the best and most authoritative guide on the market — you can learn to make beer just the way you like it! And it’s fun! Whether you prefer a richer, creamier head, a more flavorsome, full-bodied brew, or a sparkling, sweeter ale — from the lightest lager to the darkest stout — as a home brewer you can make them all and even keg your own like the beer masters of old!/PPBSimple, Easy-to-Follow Sections on:/BULLI Getting your home brewery together: the basics — malt, hops, yeast and waterLI 10 easy lessons to making your first bubbling batch of beerLIBrewing exciting world-class styles of beer that will impress and delight your friendsLI Using fruit, honey and herbs for a spicier, feistier brewLIBrewing with malt extracts for an unlimited range of strengths and flavors. . .and much, much more!/UL/PPBPlus:/B A complete home brewer’s glossary; a fascinating look at the history of beer; details about the advanced world of all-grain and mash extract brewing; growing your own hops; more than 50 fantastic recipes-from Cherry Fever Stout to Monkey’s Paw Brown Ale./PBOver 80 Illustrations — Contains New Up-to-Date Information!/B

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North American Clone Brews: Homebrew Recipes for Your Favorite American and Canadian Beers

posted on May 19, 2009 in Recipes

Well over 100 extract, mini-mash, and all-grain recipes that will allow homebrewers to duplicate their favorite award-winning American and Canadian microbrewery beers.

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